Greenhouse Effect - Climate Change - 氣候變化 - 温室効果 - Mudanças Climáticas
Tuesday, October 17, 2023
Brazil - Seca no Amazonas: Rio Negro atinge menor nível em 121 anos
Friday, June 2, 2023
Arizona Limits Construction Around Phoenix as Its Water Supply Dwindles - NYtiems.com
In what could be a glimpse of the future as climate change batters the West, officials ruled there’s not enough groundwater for projects already approved.Queen Creek, Ariz., a suburb of Phoenix, is projected to grow to 175,000 people from its current 75,000 — if it can find enough water.Credit...Rebecca Noble for The New York Times
By Christopher Flavelle and Jack Healy
Christopher Flavelle reported from Washington and Jack Healy from Phoenix.
Arizona has determined that there is not enough groundwater for all of the housing construction that has already been approved in the Phoenix area, and will stop developers from building some new subdivisions, a sign of looming trouble in the West and other places where overuse, drought and climate change are straining water supplies.
Link to Article - NYtimes.com - https://www.nytimes.com/2023/06/01/climate/arizona-phoenix-permits-housing-water.html
Friday, October 21, 2022
There's Something in the Water in Virginia. Before You Say 'Yuck,' Wait.
Virginia doesn’t have a megadrought like some parts of the United States, but it has water problems all the same: Homes and businesses in the Hampton Roads region, in the southeastern corner of the state, are drawing groundwater out faster than it can be replenished. The situation has gotten so bad that the earth is sinking in some places.
Officials, though, think they might have found a solution in the sewers. Every day, the region’s sanitation system takes 1 million gallons of treated wastewater and pumps it back into the Potomac Aquifer, a major source of drinking water for the area. And there are plans to increase that to 100 million gallons in the coming years.
Around the country, cities and towns are increasingly turning to treated wastewater to augment their supplies of drinking water. The number of drinking-water reuse projects has quadrupled over the past two decades, according to data collected by the National Alliance for Water Innovation, a research program funded by the U.S. Department of Energy.
“It is now necessary for us to consider options that would, in previous generations, be considered unthinkable,” said Michael Kiparsky, director of the Wheeler Water Institute at the University of California, Berkeley.
In the case of coastal Virginia, the goal is to stabilize groundwater to address two increasingly urgent problems. First, underground water depletion has led the ground to slowly sink and collapse in some places.
Homes and industries in the area draw around 155 million gallons of groundwater each day. Natural replenishment is much slower in confined aquifers like the Potomac, where layers of impermeable clays and rocks beneath the surface make it hard for rainwater to seep back into the ground.
Even if people stopped drawing groundwater today, it could still take thousands of years for the aquifer to refill, said Mark Bennett, who runs the Virginia and West Virginia Water Science Center for the U.S. Geological Survey.
Meanwhile, without enough water to help support the ground, underlying sediments fall in on themselves and the surface collapses.
The second big problem is that, as more and more freshwater gets pumped out, the loss of pressure has left the aquifer vulnerable to saltwater contamination as denser seawater encroaches underground.
In low-lying coastal areas like Hampton Roads, climate change exacerbates that problem. That’s because as temperatures rise, ocean water expands in volume, causing sea levels to rise. And, glaciers on land melt at a faster rate, adding even more water to the oceans.
That all leads to increased flood risk and helps saltwater intrude into freshwater sources.
A number of cities in the Hampton Roads region, like Virginia Beach and Norfolk, are less than 10 feet above sea level on average. Sea levels have already risen nearly 18 inches in the region in the past century, according to data from the National Oceanic and Atmospheric Administration.
In response to the growing threats, the Hampton Roads Sanitation District, which manages wastewater in the region, began taking a more direct approach to groundwater replenishment in 2018 with a project called the Sustainable Water Initiative for Tomorrow, or SWIFT.
Although other water authorities around the country, such as the Orange County Water District in California, have injected treated wastewater into underground aquifers to serve as barriers against seawater intrusion, the project was the first effort to do so in Virginia.
In fact, the state had no regulatory framework in place to oversee the underground injection of water. So, the sanitation district had to push for legislation to create oversight — an unusual situation, Kiparsky said, because you rarely see water districts asking for more regulation.
Today, the district’s sewage systems capture wastewater and send it through wastewater treatment plants to remove nutrients and bacteria.
Then, each day at the SWIFT research center in Suffolk, Virginia, 1 million gallons of that water goes through additional treatment that disinfects, filters out harmful contaminants and viruses, and brings the water up to drinking quality. The advanced treatment plant also adjusts things like acidity and dissolved oxygen levels so the water is appropriate for the aquifer.
It is essentially a “tricked-out drinking water plant,” said Charles Bott, the district’s director of water technology and research.
The treated water goes into the Potomac Aquifer via a recharge well 12 inches in diameter that releases it at intermittent levels between 500 and 1,400 feet below the surface. The aquifer acts as an environmental buffer, essentially providing another level of treatment as the water filters slowly through the soils, a process that can remove some viruses and micropollutants.
By 2032, the district expects to treat and pump up to 100 million gallons of wastewater each day into the aquifer that would otherwise be released into the Elizabeth, James or York rivers. In addition to shoring up the aquifer, the project should also, when fully implemented, eliminate about 90% of the district’s wastewater discharge.
Turning wastewater into drinkable water is expensive. The next full-scale SWIFT plant, which will treat up to 16 million gallons of wastewater a day, is expected to cost upward of $650 million, funded in part by customer fees and loans from the Environmental Protection Agency. That does not include maintenance and day-to-day operation, which will cost an estimated $7.2 million a year.
But the sanitation district has calculated that putting wastewater through more intense treatment will help it get ahead on the costs of complying with increasingly stringent rules regulating pollution from the hundreds of treatment plants that regularly discharge wastewater into the Chesapeake Bay.
Planners expect the rules, which are mainly focused on excess nutrients that can harm marine life, to become more strict over time, said Jamie Mitchell, the Hampton Roads district’s chief of technical services. It wouldn’t be cost effective to make incremental upgrades “every five or 10 years to address new regulations,” she said.
So far, the system appears to be “a win-win-win situation,” said Kiparsky, because it addressed a range of issues: Land subsidence and saltwater intrusion, nutrient pollution in the Chesapeake Bay and growing costs for the district.
Even though the project is still in the early stages, researchers at the U.S. Geological Survey have already noted slight improvements in the aquifer.
Not long ago, such an idea would probably have been dismissed as too expensive and too unpleasant. Efforts in the 1990s to develop water reuse in San Diego and Los Angeles, for instance, were beaten back by activists who denounced what they called a “toilet to tap” system.
Today, the growing acceptance of wastewater reuse projects reflects a calculus that local governments increasingly have to consider as they confront pressures on water supply from climate change and population growth — even in the regions that don’t face prolonged drought.
There are similar projects in California and other drought-stricken states like Texas that, in some cases, impose mandatory water restrictions on homes and businesses to cut down on consumption. Some of them even directly route treated wastewater for use as drinking water, without an environmental buffer like an aquifer.
One of the big advantages of wastewater, Kiparsky noted, is that there’s always a reliable supply. He said using it to recharge aquifers was a complex but effective way of accomplishing a basic goal: returning water to where it came from.
“It’s closing the loop on the urban water cycle,” he said.
Sunday, August 7, 2022
Martianization - Seca histórica atinge metade do México e leva a espiral de violência e desespero
Crise climática impacta chuvas, e
dois terços do país enfrentam problemas no fornecimento de água
Maria
Abi-HabibBryan Avelar
CIDADE DO MÉXICO | THE NEW
YORK TIMES
O México —ou grande parte do país— está
ficando sem água. Uma seca extrema tem deixado as torneiras
secas, e quase dois terços dos municípios enfrentam escassez que vem obrigando
as pessoas a encarar horas em filas para entregas de água feitas pelo governo
em alguns locais.
A falta
d’água está tão grave que moradores já fizeram barreiras em rodovias e
sequestraram funcionários para exigir mais carregamentos. Os números são mesmo
assustadores: em julho, 8 dos 32 estados enfrentaram estiagem de extrema a
moderada, levando 1.546 dos 2.463 municípios a enfrentar cortes no
fornecimento, segundo a Comissão Nacional de Água.
Em meados
de julho, a seca atingia 48% do território do México —no ano passado, a
situação afetou 28% do país.
Vincular
uma seca isolada à crise climática requer análise, mas cientistas não têm
dúvida de que o aquecimento global pode alterar os padrões de chuva no mundo e está elevando
a probabilidade de ocorrência de secas.
Do outro lado da
fronteira norte, nos últimos anos a maior parte da metade ocidental
dos EUA sofre com estiagem de moderada a severa. São as duas
décadas mais secas na região em 1.200 anos.
A crise está
especialmente aguda em Monterrey, um dos centros econômicos mais importantes do
México, com uma região metropolitana de 5 milhões de habitantes. Alguns bairros
estão sem água há 75 dias, levando escolas a fechar as portas antes das férias
de verão. Um jornalista percorreu várias lojas à procura de água potável,
incluindo um supermercado Walmart, em vão.
Baldes estão
em falta no comércio ou são vendidos a preços astronômicos, enquanto os
habitantes juntam recipientes para coletar a água distribuída por caminhões
enviados aos bairros mais afetados. Alguns usam latas de lixo limpas, e crianças
lutam para ajudar a carregar a água.
A
crise afeta inclusive as regiões de alta renda. "Aqui a gente tem que sair
à caça de água", diz Claudia Muñiz, 38, cuja família frequentemente tem
passado uma semana sem água corrente. "Num momento de desespero, as
pessoas explodem."
Monterrey fica
no norte do México e viu sua população crescer nos últimos anos, acompanhando
o boom econômico. O clima tipicamente árido da região não ajuda a
suprir as necessidades da população, e a crise climática reduz as chuvas já
escassas.
Hoje os
moradores podem caminhar sobre o leito da represa da barragem de Cerro Prieto,
que no passado era uma das maiores fontes de água da cidade e uma importante
atração turística, com animados restaurantes à beira da água, pesca, passeios
de barco e esqui aquático.
A chuva que
caiu em julho em partes do estado de Nuevo León, que faz divisa com o Texas e
cuja capital é Monterrey, representou apenas 10% da média mensal registrada
desde 1960, segundo Juan Ignacio Barragán Villareal, diretor-geral da agência local
de recursos hídricos. "Nem uma gota caiu no estado inteiro em
março", diz. Foi o primeiro março sem chuvas desde que se começou a
registrar esses dados, em 1960.
Hoje o governo
distribui 9 milhões de litros de água por dia para 400 bairros. O motorista de
caminhão-pipa Alejandro Casas conta que, quando começou na função há cinco
anos, ajudava os bombeiros e era chamado uma ou duas vezes por mês para levar
água a um local incendiado. Ele passava muitos dias de trabalho apenas olhando
para o telefone.
Mas
desde janeiro ele trabalha sem parar, fazendo até dez viagens por dia, para
suprir cerca de 200 famílias a cada vez. Quando ele chega a um local, uma longa
fila já serpenteia pelas ruas. Pessoas levam recipientes que comportam até 200
litros e passam a tarde sob o sol para receber água só à meia-noite —e ela pode
ser a única entregue por até uma semana.
Ninguém
policia as filas, por isso é comum ocorrerem brigas, com moradores de outras
comunidades tentando se infiltrar. Em maio o caminhão de Casas foi assaltado
por jovens que subiram no assento do passageiro e o ameaçaram,
exigindo que ele levasse o veículo ao bairro deles. "Se a gente não fosse
para onde eles queriam, iam nos sequestrar."
Casas seguiu a
ordem, encheu os baldes dos moradores e foi libertado.
Maria de los
Angeles, 45, nasceu e cresceu em Ciénega de Flores, cidade próxima a Monterrey.
Ela diz que a crise está afetando sua família e seu negócio. "Nunca antes
vi isso. Só temos água nas torneiras a cada quatro ou cinco dias", diz.
O viveiro de
plantas de jardim é a única fonte de renda de sua família e requer mais água do
que a que chega apenas ocasionalmente às torneiras. "Toda semana sou
obrigada a comprar um tanque que me custa 1.200 pesos [R$ 300] de um fornecedor
particular", diz. É metade de sua receita semanal. "Não aguento
mais."
Pequenos
e microempresários como ela estão frustrados
por serem abandonados à própria sorte, enquanto as grandes
indústrias podem operar quase normalmente: as fábricas conseguem receber 50
milhões de metros cúbicos de água por ano, devido a concessões federais que
lhes garantem acesso especial aos aquíferos da cidade.
O governo está
tendo dificuldade em responder à crise. Para tentar mitigar
estiagens futuras, o estado está investindo US$ 97 milhões na construção de uma
estação de tratamento de águas servidas e pretende comprar água de uma estação
de dessalinização em construção num estado vizinho. Também gastou US$ 82
milhões para alugar mais caminhões, pagar motoristas adicionais e cavar mais
poços.
O governador de Nuevo León, Samuel
García, recentemente exortou o mundo a agir em conjunto para combater a crise
climática. "Ela nos alcançou", escreveu no Twitter. "Hoje
precisamos cuidar do ambiente, é uma questão de vida ou morte."
Tradução
de Clara Allain
Saturday, June 11, 2022
Newsom urges aggressive water conservation and warns of statewide restrictions CA USA
Gov. Gavin Newsom met with leaders of the state’s largest urban water suppliers Monday and implored them to step up efforts to get people to reduce water use as California’s drought continues to worsen. He warned that if conservation efforts don’t improve this summer, the state could be forced to impose mandatory water restrictions throughout the state.
Ten months ago, Newsom called for Californians to voluntarily cut water use 15%, but the state remains far from that goal.
The latest conservation figures have been especially poor. Water use in cities and towns increased by nearly 19% in March, an especially warm and dry month. Compared with a 2020 baseline, statewide cumulative water savings since July have amounted to just 3.7%.
“Every water agency across the state needs to take more aggressive actions to communicate about the drought emergency and implement conservation measures,” Newsom said in a statement. “Californians made significant changes since the last drought but we have seen an uptick in water use, especially as we enter the summer months. We all have to be more thoughtful about how to make every drop count.”
For part of the 2012-16 drought, then-Gov. Jerry Brown ordered a mandatory 25% reduction in urban water use. Many Californians responded by cutting back and taking steps such as converting lawns to drought-tolerant plants.
Local water agencies told state officials they preferred an approach that allowed for greater flexibility and would be more tailored to their local situations. Newsom has favored a locally driven approach. But the governor’s office said in a statement that Newsom “voiced concerns today given recent conservation levels around the state.”
“Gov. Newsom warned that if this localized approach to conservation does not result in a significant reduction in water use statewide this summer, the state could be forced to enact mandatory restrictions,” his office said. “The governor will reconvene these same agencies in the next two months to provide an update.”
Monday’s meeting was not open to the public and was not aired live. Officials who attended the meeting at the California Natural Resources Agency, in Sacramento, included leaders of the Metropolitan Water District of Southern California, Los Angeles Department of Water and Power, San Diego County Water Authority, East Bay Municipal Utility District and other large water suppliers. Their agencies together supply water to about two-thirds of Californians.
Newsom issued an executive order in March calling for local water agencies to implement more aggressive conservation measures. Following that order, the State Water Resources Control Board will vote Tuesday on emergency regulations that require local water suppliers to activate “Level 2" of their local contingency plans to prepare for a shortage of up to 20%. The regulations also include a statewide ban on using potable water to irrigate “non-functional” grass at commercial, industrial and institutional properties — which include homeowners’ associations as well as businesses.
About half of California’s population is now under water restrictions implemented by local water agencies, according to the governor’s office. If the state water board approves the emergency regulations, every urban area throughout the state will be covered by a local plan for reducing water use.
The severe drought, now in its third year in California, is one of the most extreme on record and has been worsened by hotter temperatures with global warming. The first three months of the year were the driest on record. The state’s largest reservoirs are now at about half their average levels.
Across the western U.S., scientists have found that the extreme dryness since 2000 has become the driest 22-year period in at least 1,200 years, a megadrought that research shows is being intensified by climate change.
Some scientists describe the trend as aridification and say the West must prepare for heat-driven drying to continue as temperatures climb with the burning of fossil fuels and rising levels of greenhouse gases.
Newsom has proposed an additional $2 billion this year for drought response efforts.
The state government has scaled up its drought campaign, called Save Our Water, and is urging Californians to conserve by taking steps such as limiting outdoor watering, taking shorter showers and washing full loads of clothes.
Adel Hagekhalil, general manager of the Metropolitan Water District, attended Monday’s meeting and said the district supports Newsom’s call for reducing water consumption to stretch California’s shrinking supplies ahead of the summer months.
“We appreciate the governor’s collaborative approach in addressing statewide drought conditions by allowing water agencies to determine the water savings actions appropriate for the specific circumstances of their communities,” Hagekhalil said in a statement. “Different parts of our state have different water supply sources and are being affected by the state’s drought differently.”
The Metropolitan Water District in April declared a water shortage emergency and ordered restrictions on outdoor watering in parts of Los Angeles, Ventura and San Bernardino counties that rely on the hard-hit State Water Project, which transports water southward from the Sacramento-San Joaquin River Delta. The water restrictions are set to take effect June 1 and are aimed at reducing water use by about 35%.
Though Newsom’s meeting with managers of water agencies focused on improving conservation in urban areas, the drought is also affecting agriculture and food production. Many growers have seen their water deliveries cut sharply, and have turned to pumping more groundwater or leaving some farmland dry and unplanted.
Of the water that’s diverted and pumped in California, state data show that on average about 80% is used by agriculture while the other roughly 20% is used by cities and towns.
In a recent report for the California Department of Food and Agriculture, researchers calculated that reduced water deliveries resulted in 395,000 acres of cropland left dry and unplanted last year — an area larger than Los Angeles.
The researchers calculated that the drought last year caused the state’s agriculture industry to shrink by an estimated 8,745 jobs and shoulder $1.2 billion in costs due to water cutbacks. Those costs are expected to grow this year as more farmland in the Central Valley is left dry.
Monday, March 24, 2014
Water dispute between São Paulo State and Rio de Janeiro State ( Brazil ) GreenHouse Effect
http://www1.folha.uol.com.br/cotidiano/2014/03/1429820-alckmin-rebate-cabral-e-diz-que-rio-e-dos-paulistas.shtml
Sunday, July 14, 2013
LONDON – Climate change could be about to alter life in the sea, according to new research in Nature Geoscience.
Credit: apes_abroad via Wikimedia Commons
Summer 2025 was hottest on record in UK, says Met Office. Unprecedented average temperature made about 70 times more likely by human-induced climate change, says agency
The water levels at Broomhead reservoir in South Yorkshire have been low this summer. Photograph: Richard McCarthy/PA by Damien Gayle The...

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